Recipes

*Trout Amandine

HLS StaffFebruary 7, 2019

INGREDIENTS trout 1 cup milk 1 cup flour 1 teaspoon basic Creole spices (recipe below) 6 each 5–7 oz. skinless speckled trout filets salt, to taste fresh... Read More...

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*Redfish on the Half Shell

HLS StaffJanuary 15, 2019

INGREDIENTS In a saucepan, melt 1/2 stick of butter 2 cups Italian dressing 1 cup Thousand Island dressing 1 8 oz bottle of Tiger Sauce 1 tablespoon Tony's... Read More...

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Cajun Shrimp Rice Dressing

HLS StaffJanuary 1, 2019

INGREDIENTS • 3-4 cups water • 2 spoonful’s of salt • 2 cups of rice • 2 onions • 2 celery sticks • 1 bell pepper • 2 spoonful’s of vegetable oil • 1/2 ... Read More...

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*Grits A-Ya-Ya

HLS StaffJanuary 1, 2019

INGREDIENTS Smoked Gouda Cheese Grits 1 quart chicken stock 1 cup heavy cream 1 pound Dixie Lily grits 1/4 pound butter 1 pound shredded smoked Gouda chee... Read More...

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